Today on DelmarvaLife –
She risked her life to give others freedom. Now, there’s a movie that chronicles Harriet Tubman’s amazing life. It’s a life that was spent on Delmarva 150 years ago. We learn more about the movie, including how it brought to live this true American Hero from Dana Paterra, Park Manager at the Harriet Tubman Underground Railroad State Park.
Local author Collie Weatherspoon talks with Jimmy about his book, “Now They Do Come with a Handbook.”
Hard surface countertops can make any kitchen fresh and updated. You may have been considering upgrading, but don’t know if it’s the right time. Turns out, now’s a great time. DelmarvaLife’s Katie Zarrilli shows us how any one of the huge variety of slabs Royal Granite and Marble in Salisbury can turn your kitchen from drab to fab.
Crisfield’s Jewelie Brumley recently won “Sing Crisfield” during the annual Crab Derby. Now, she gets to audition for “The Voice,” but not before she performs on the Mid South Audio Stage.
We get an authentic taste of French food in the DelmarvaLife Kitchen with Chef Ludovic Bezy from “La Baguette Bakery and Catering” in Dover.
1 1/3 Cup Flour
3 cups Milk
2 Tbs. Sugar
1 1/2 Tsp. Salt
2 1/2 Cups Flour
6 Cups Water
2 1/2 Tsp. Salt
3/4 Cup Chocolate
3/4 Cup Cream
2 Tbs. Butter
Grand Marnier to Taste
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