Today on DelmarvaLife –
Today is World Cancer Day. It’s a devastating disease that’s likely touched all of us in one way or another. We connect with a TidalHealth nurse to find out why the effort to raise awareness is extra important.
While February isn’t exactly the time of year for outdoor plants, what about those that live inside the home? We talk with Gardening Expert, Ginny Rosenkranz with the University of Maryland Extension Office about keeping houseplants alive.
An annual event held by Junior Achievement of the Eastern Shore helps school-aged children plot their career path. We learn more about “JA Inspire.”
2020 provided plenty of frustration for many people. It also provided inspiration. We talk with Salisbury Art Space Chair of the Gallery Committee, Brad Hudson about the winter exhibition, “Good Riddance 2020.”
WBOC Sports Director, Zach Parnes joins Katie in the DelmarvaLife Kitchen to make Super Bowl snacks.
We’ve got the best southern coleslaw recipe around! It’s big on taste and crunch, with the Tex-Mex flavors everyone loves! Whip it up any day of the week, or make it at your next outdoor bash when you want to pack a flavorful punch. Our Texas Slaw comes with an optional kick if you’re feeling a little adventurous! This is the perfect southern coleslaw recipe to impress the guests this summer.
What You’ll Need
- LIME VINAIGRETTE
- 1/4 cup vegetable oil
- 1/4 cup white vinegar
- 3 tablespoons lime juice
- 3 tablespoons sugar
- 1/4 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (16-ounce) package shredded cabbage
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 jalapeno pepper, thinly sliced (optional)
- 1/2 cup fresh cilantro, chopped
What to Do
- In a small bowl whisk together Lime Vinaigrette ingredients.
- In a large bowl, combine cabbage, red and yellow peppers, jalapeno pepper, if desired, and cilantro. Drizzle vinaigrette over vegetables and toss to coat.
- Serve immediately or refrigerate until ready to serve.
Test Kitchen Tip
- For more traditional southern coleslaw recipes you have to try our Southern Slaw and Vinegar Slaw!
- Our Texas Slaw would make a delicious topper for our BBQ Chipotle Burgers!
- We’ve got 5 Ways with Iced Tea to top everything off!
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The Polka Dot Powerhouse in Lewes relauches March 3rd.
