Dr. Catherine Smoot-Haselnus, of Chesapeake Eye Center, steps into the DelmarvaLife Kitchen to show us a neat take on a healthy lunch or dinner. She’s using ingredients that can help keep your eyes in tip-top shape. The recipe is posted below. Enjoy!
Summer Superfood Salad
Salmon Salad
1 1/2-2 lbs salmon – grilled, chilled and flaked into large pieces
Annie has been with WBOC since March 2008. Prior to her time at the television station, Annie spent 4 ½ years at 1450 WILM Newsradio in New Castle, DE as a general assignment reporter, legislative correspondent, and morning co-anchor. She was also an Adjunct instructor at Wilmington University. Annie has a Bachelor's degree from University of Delaware. She majored in English with a concentration in Journalism. Annie won a national Edward R. Murrow award in 2006.
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