Shirley Stamper, foster mom of 9, started cooking with her grandmother when she was 7 years old. However, it was Shirley’s foster mom, Pat, that taught her a lot of what she knows about cooking today. Shirley became a chef and she became a foster mom herself. Shirley welcomed 9 foster teenage girls into her home and they all spend a lot of time in the kitchen, cooking and making memories.

Lisa and Sean try out Shirley’s Organic Chicken Bake recipe for themselves!

Shirley’s Organic Chicken Bake:

• chicken breasts, chicken rub
• 1 bag spinach
• feta cheese
• 1/2 C. pine nuts
• olive oil
• 1/2 red pepper, finely diced

Orange Dressing:

• 1 T. parsley
• 1/4 C. olive oil
• 1/4 C. orange juice
• cayenne
• 1/2 T. orange peel
• salt
• 2 T. white wine vinegar