Broccoli Beignets with Sous Chef Marcus Green from The Buttery in Lewes, Del.
- 1 Qt. broccoli
- 1/2 T. salt
- 3 C. flour
- 2 T. baking powder
- 3 whole eggs
- 3 pints milk
Each day we connect you with neighbors and local businesses in your community to help you live your best life, right here on Delmarva. Jimmy, Lisa, and Sean will bring you the latest happenings, neighborhood news, tips on how to save money, beauty advice, family focus, entertainment ideas, time savers, quick meal fixes…and so much more! We share your passion for living the best DelmarvaLife possible and look forward to bringing it all right to you. Check out all stories by DelmarvaLife Staff.
WBOC-TV 16, Delmarvas News Leader, FOX 21 - For Centuries,[...]
Throughout the day Saturday at The Big Barrel Country Music[...]
Head Chef Matthew Gurley from Irish Eyes in Milton joins[...]