We are in the DelmarvaLife Kitchen with Lucy Liu and Taylor Shoo of Blue Fish Restaurant and Sushi Bar in Ocean City learning how to make Tuna Tataki and a Maryland Roll.
About Lisa Bryant
You also might be interested in
Today on DelmarvaLife – The Alzheimer’s Association reports every 65[...]
Eastern Shore Eggs Benedict and Pepper Crusted Seared Ahi Tuna on Cinnamon Mashed Sweet Potatoes with Bill’s Prime Seafood and Steaks
We are putting an Eastern Shore twist on the classic[...]
Today on DelmarvaLife – From our Hot Topics: This Thursday[...]