In The DelmarvaLife Kitchen Making Oysters Rock Hall And About The Hometown Holiday Celebration

We’re in the DelmarvaLife Kitchen making “Oysters Rock Hall,” and learning about a Hometown Holiday Celebration” in Rock Hall. It takes place Saturday, November 30th from 10 a.m. – 5 p.m. on Main Street. It’s a free event, at which you’ll find carriage rides and so much more. The recipe for “Oysters Rock Hall” is below. Enjoy!

Oysters Rock Hall

Fresh shucked oysters on the half shell
Bacon cut into 2 inch strips
American cheese cut into 2 inch strips
Garlic powder
Black pepper
J and O seasoning
Place the bacon on the oyster, sprinkle with the seasonings, place in broiler on 2nd to top rack. Broil until bacon is almost crispy. Take out of oven, place cheese on top, put back in broiler until cheese is melted and bubbly. Enjoy!