Glazed Doughnut Bacon Burger, Chicken Chesapeake Sub, Crab Dip Wontons, and Deep-Fried Oreos with Theodore’s Sub and Small Plates
We’ve got a full menu today!
Owner and chef Doug Bramble with Theodore’s Subs and Small Plate in Cambridge, Md., joins us in the Kirby and Holloway Kitchen to make a few restaurant favorites!
Glazed Doughnut Bacon Burger
- Hamburger
- Cheese
- Bacon
- Glazed Doughnut

Chicken Cheeseteak
- Chicken
- American cheese
- Sub Roll
- Lettuce
- Tomato
Crab Dip Topping
- Cream Cheese
- Cheddar cheese
- Mayo
- Mustard
- Old Bay
- Lemon

Crab Dip Wontons
- Wonton wrappers

Deep Fried-Oreos
- Ice cream
- Oreo
- Pancake mix
- Chocolate syrup